Went for dinner at 9pm and they were closed even though the sign posted outside states 10pm as the closing time. Went again the next day at 7:30pm. Wanted to try all their BBQ items but was told only the soya chicken and roasted duck were available. The 2 BBQ items were tasty, but was disappointed not being able to try their roasted pig and cha siu. Their meat didn't seem fresh. Also ordered seafood fried rice. They were nice enough to note our request not to add MSG. There were fish roe, squid and small shrimps mixed in the rice. I found the dish really dried though. Would have been much better if they added eggs on. Our last dish was fried tofu, which we were told is a popular dish at the restaurant. The tofu was crispy, with the garlic and soya sauce a great combination. Wouldn't make a special trip to visit again, but may if we happen to pass by just to try their other BBQ items. The servers speak Cantonese. One male server was especially polite and helpful. Even gave us a 10% discount card before we left.