我朋友向我推荐过这家店，我还没去过。听他说味道相当不错，很对他的口味。如果价格高了点，应该也可以理解，毕竟是在租金高的闹市区。 吃饭还要考虑环境和氛围。我们哥几个今年圣诞聚会准备就去这家店。

这家店应该去过的都会说又贵又难吃再也不去了吧……应该没有回头客吧？我觉得以前的韩国人开的pho都现在新开的浏阳蒸菜好吃不知道多少倍，weibo推荐的大家都去看看真的都是吐槽，不要跟风被广告坑呀……特色菜四小碟居然还有一个是蒸粉丝，然后这分量这味道还能要到16左右的价格……谁去谁后悔呀……

@西来攘往：去了新开的浏阳蒸菜，一进门差点被油烟呛出来，要不是赶时间，真的扭头就走了。菜分量巨小，相比分量价格很贵，完全没有湖南菜那种浓重的口味，很清淡。臭豆腐看着不错但一丝臭味都没有，酱汁也不知所云。酸豆角炒鸡杂豆角切老长，味儿也不对，烟笋腊肉的笋泡过了，没滋没味。再也不会去了

Went with lalalalei on both occasions. The service again was non-existent. Was really surprised that they've at least doubled the price from our last visit already, which was only less than one month ago. You know something is wrong if they can charge steam broccoli for over $10! The chicken dish we had was decent size, but was filled with pieces that other restaurants either dump away or leave in soup, never something to serve customers with !! And yeah, there was foul smell in the rice. We had to use juice from the chicken dish to cover it. Definitely won't be back, coupon or not!

第一次吃被咸死了。想着再试一次，看看别的菜会不会好点。太后悔了。首先，菜单改了，菜价涨了一倍多，一个蒸玉米粒要１１刀！　要了个虫草蒸鸡块，没虫草算了，量少算了，鸡块都是剁下来的下脚料，骨头一大堆。最不能忍的是米饭。已经有味道了。不知道是不是昨天剩的没放冰箱。。。不会再去。

不知是否用的团购券,点的二个炒菜,量少,色,香,味没有一样够好.即然是做广告促销,用点心.否则没人会回头再来的.除非手艺太臭.